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Duru-chigi: A Stir-Fried Korean Comfort Food
Duru-chigi, a beloved Korean dish, has a rich history and a simple yet flavorful profile. The name itself, roughly translating to ...
Hwang Sujin 2024.12.22

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Chogye Guksu: A Refreshing Korean Noodle Dish
Seoul, South Korea – Chogye guksu, a beloved Korean noodle dish, is gaining popularity worldwide for its unique blend of fla ...
Hwang Sujin 2024.12.22

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Hwajeongjeok: A Taste of Harmony from Korea's Royal Court
Hwajeongjeok, a traditional Korean dish that dates back to the Joseon Dynasty, is a testament to the country's rich culinary herit ...
Hwang Sujin 2024.12.22

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Spicy Stir-Fried Octopus: A Korean Culinary Delight
Seoul, South Korea – Nakji Bokkeum, a fiery Korean dish featuring tender octopus stir-fried in a rich, spicy sauce, has capt ...
KO YONG-CHUL 2024.12.22

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Gujeolpan: A Colorful Korean Culinary Delight
Seoul, South Korea – Gujeolpan, a visually stunning and flavorful Korean dish, has been captivating food lovers for centurie ...
Hwang Sujin 2024.12.22

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Shinseonro: A Korean Culinary Journey Through Time
Seoul, South Korea – Shinseonro, a traditional Korean hot pot dish, is more than just a meal; it's a cultural experience. Th ...
Hwang Sujin 2024.12.22

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Dubu Jeon-gol: A Nourishing Korean Comfort Food
Seoul, South Korea – Dubu Jeon-gol, a hearty Korean tofu hotpot, has been warming hearts and bellies for centuries. This bel ...
Hwang Sujin 2024.12.22

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Yukgaejang: A Spicy Korean Beef Soup with a Rich History
Seoul, South Korea – Yukgaejang, a hearty Korean beef soup, has captured the palates of food lovers worldwide with its bold ...
KO YONG-CHUL 2024.12.22

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Galbitang: A Hearty Korean Comfort Food
Galbitang, a beloved Korean soup, has captured the hearts and taste buds of people around the world. This hearty and nourishing di ...
Hwang Sujin 2024.12.22

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Jokbal: A Deep Dive into Korea’s Beloved Pig’s Trotters
Seoul, South Korea – Jokbal, a Korean dish made from pig’s trotters, has been a beloved comfort food for centuries. Th ...
KO YONG-CHUL 2024.12.22

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Budae Jjigae: A Taste of Korea's History
Seoul, South Korea – Budae jjigae, a hearty Korean stew, is more than just a delicious meal; it's a testament to the country ...
KO YONG-CHUL 2024.12.22

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Nokdujeon: A Taste of Tradition
Seoul, South Korea – Nokdujeon, a savory Korean pancake made with mung beans, is a beloved dish that has been enjoyed for ce ...
Hwang Sujin 2024.12.22

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A Taste of the Sea: The Korean Seafood Pancake, Haemul Pajeon
Haemul pajeon, a savory Korean seafood pancake, is a popular dish that combines the flavors of the land and the sea. Its origins c ...
Hwang Sujin 2024.12.22

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Mul-Naengmyeon: A Refreshing Korean Noodle Dish
Seoul, South Korea – Naengmyeon, or cold noodles, is a beloved Korean dish that is particularly popular during the hot summe ...
KO YONG-CHUL 2024.12.22

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Soondubu Jjigae: A Hearty Korean Comfort Food
Soondubu jjigae, a beloved Korean dish, is a comforting and flavorful stew made with soft tofu, a variety of vegetables, and a sav ...
Hwang Sujin 2024.12.22

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Spicy Korean Stir-Fry: The Story Behind Gochujang Bulgogi
Seoul, South Korea – A beloved dish across Korea, gochujang bulgogi, a spicy pork stir-fry, has deep roots in the nation's c ...
Hwang Sujin 2024.12.22

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Bulgogi: A Taste of Korea
Seoul, South Korea – Bulgogi, a beloved Korean dish, has captivated taste buds worldwide with its tender, marinated beef. Th ...
KO YONG-CHUL 2024.12.22

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Samgyeotang: A Korean Summer Staple
Seoul, South Korea – As the sweltering summer heat blankets the Korean Peninsula, locals and visitors alike turn to a time-h ...
Hwang Sujin 2024.12.22

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Bibimbap: A Korean Classic
Seoul, South Korea – Bibimbap, a vibrant and flavorful Korean dish, has captured the hearts and taste buds of people around ...
Hwang Sujin 2024.12.22

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Article Draft: Santa Bárbara and Changó: A Syncretic Fusion in Cuban Culture
Introduction In the rich tapestry of Cuban culture, the interplay between African-derived religions and Catholicism has given rise ...
Graciela Maria 2024.12.22
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