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APEC 2025 KOREA GUIDE

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    Guide on how to install and use the Kakao T app to get a taxi in South Korea
    Global Economic Times Reporter / 2025.07.28
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    Soondubu Jjigae: A Hearty Korean Comfort Food
    Global Economic Times Reporter / 2025.07.28
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    Mul-Naengmyeon: A Refreshing Korean Noodle Dish
    Global Economic Times Reporter / 2025.07.28
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    A Taste of the Sea: The Korean Seafood Pancake, Haemul Pajeon
    Global Economic Times Reporter / 2025.07.28
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    Nokdujeon: A Taste of Tradition
    Global Economic Times Reporter / 2025.07.28
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    Budae Jjigae: A Taste of Korea's History KO YONG-CHUL Reporter / Updated : 2024-12-22 16:45:40
    Global Economic Times Reporter / 2025.07.28
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    Jokbal: A Deep Dive into Korea’s Beloved Pig’s Trotters
    Global Economic Times Reporter / 2025.07.28
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    Galbitang: A Hearty Korean Comfort Food
    Global Economic Times Reporter / 2025.07.28
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    Yukgaejang: A Spicy Korean Beef Soup with a Rich History
    Global Economic Times Reporter / 2025.07.28
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    Dubu Jeon-gol: A Nourishing Korean Comfort Food
    Global Economic Times Reporter / 2025.07.28
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    Shinseonro: A Korean Culinary Journey Through Time
    Global Economic Times Reporter / 2025.07.28
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    Gujeolpan: A Colorful Korean Culinary Delight
    Global Economic Times Reporter / 2025.07.28
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    Spicy Stir-Fried Octopus: A Korean Culinary Delight
    Global Economic Times Reporter / 2025.07.28
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    Hwajeongjeok: A Taste of Harmony from Korea's Royal Court
    Global Economic Times Reporter / 2025.07.28
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    Chogye Guksu: A Refreshing Korean Noodle Dish
    Global Economic Times Reporter / 2025.07.28
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    Duru-chigi: A Stir-Fried Korean Comfort Food
    Global Economic Times Reporter / 2025.07.28
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    Gamjatang: A Hearty Korean Stew with a Surprising Origin
    Global Economic Times Reporter / 2025.07.28
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    Nurungji Tang: A Crispy Korean Comfort Food
    Global Economic Times Reporter / 2025.07.28
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    Yeonpo-tang: A Korean Culinary Journey
    Global Economic Times Reporter / 2025.07.28
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    Dongtae Jjigae: A Hearty Korean Fish Stew
    Global Economic Times Reporter / 2025.07.28
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