• 2026.04.21 (Tue)
  • All articles
  • LOGIN
  • JOIN
Global Economic Times
fashionrunwayshow2026
  • Synthesis
  • World
  • Business
  • Industry
  • ICT
  • Distribution Economy
  • Well+Being
  • Travel
  • Eco-News
  • Education
  • Korean Wave News
  • Opinion
  • Arts&Culture
  • Sports
  • People & Life
    • International Student Report
    • With Ambassador
  • Column
    • Cho Kijo Column
    • Cherry Garden Story
    • Ko Yong-chul Column
    • Kim Seul-Ong Column
    • Lee Yeon-sil Column
  • Photo News
  • New Book Guide
MENU
 

Cherry Garden Story

> Column > Cherry Garden Story
Search: 67

thumbimg

A Daughter’s Question and Concerns About My Stamina
"Mom, what do you mean by preparing for Cherry Garden Branch No. 2 in Insa-dong? Do you have the stamina to handle it?" I receive ...
LEE YEON SIL Reporter 2026.04.19

thumbimg

The Reason I Insist on Expensive "Halal Meat"
I use meat that doesn't leave much profit considering the original cost. I purchase expensive Halal meat and cook exclusively with ...
LEE YEON SIL Reporter 2026.04.13

thumbimg

The Extraordinary Singing Talent of a Senior Alumnus (KMA 39th Class)
I have a deep connection with graduates from various military academies. For a long time, I have volunteered in a "civilian diplom ...
Global Economic Times Reporter 2026.04.13

thumbimg

Welcome to Cherry Garden Restaurant!  
Experience the rich flavors of authentic Korean Halal cuisine, prepared with love and care. Savor our signature dishes: Bibimbap ...
Global Economic Times Reporter 2026.04.13

thumbimg

The Reason Behind the International Calls
I tend not to answer calls from unfamiliar numbers. Usually, they turn out to be voice phishing or telemarketing. Yesterday mornin ...
LEE YEON SIL Reporter 2026.04.13

thumbimg

A Korean restaurant where you can enjoy Korean and Halal food anytime
https://youtu.be/Yzraugq7AAg?si=rtl1tBwIwyoWbCzf
LEE YEON SIL Reporter 2026.04.13

thumbimg

A Korean restaurant where you can enjoy Korean and Halal food anytime
https://youtu.be/5iVK6z9Rrp8?si=Thdxu2QZ42TdoTU5
Global Economic Times Reporter 2026.04.13

thumbimg

Why is Bindaetteok Called 'Tteok' and Not 'Jeon'? A Culinary Journey Through Seoul's History
The humble bindaetteok, a savory pancake made from ground mung beans, holds a unique place in Korean culinary history, its very na ...
KO YONG-CHUL Reporter 2025.04.26

thumbimg

Sweet Red Bean Porridge: A Korean Comfort Food
Sweet red bean porridge, or patjuk in Korean, is a beloved traditional Korean dessert that has been enjoyed for centuries. It is a ...
Hwang Sujin Reporter 2025.01.13

thumbimg

Korean Pumpkin Porridge: A Comforting Bowl of Autumn
Korean pumpkin porridge, or danhobak juk, is a beloved comfort food that warms the soul on chilly days. Made with sweet pumpkin, r ...
KO YONG-CHUL Reporter 2025.01.13

thumbimg

Flower Crab Soup: A Korean Culinary Delight
Korea's rich culinary heritage is renowned for its bold flavors and diverse ingredients. Among its many beloved dishes is kkotgeta ...
Hwang Sujin Reporter 2024.12.22

thumbimg

Dongtae Jjigae: A Hearty Korean Fish Stew
Seoul, South Korea – Dongtae Jjigae, a beloved Korean fish stew, has warmed the hearts and bellies of Koreans for centuries. ...
KO YONG-CHUL Reporter 2024.12.22

thumbimg

Yeonpo-tang: A Korean Culinary Journey
Seoul, South Korea – Yeonpo-tang, a beloved Korean dish, has a fascinating history that reflects the country's culinary evol ...
Hwang Sujin Reporter 2024.12.22

thumbimg

Nurungji Tang: A Crispy Korean Comfort Food
Seoul, South Korea – Nurungji tang, a popular Korean dish renowned for its crispy texture and savory broth, has captured the ...
KO YONG-CHUL Reporter 2024.12.22

thumbimg

Gamjatang: A Hearty Korean Stew with a Surprising Origin
Seoul, South Korea – Gamjatang, a beloved Korean dish known for its hearty flavor and comforting warmth, has a history that ...
KO YONG-CHUL Reporter 2024.12.22

thumbimg

Duru-chigi: A Stir-Fried Korean Comfort Food
Duru-chigi, a beloved Korean dish, has a rich history and a simple yet flavorful profile. The name itself, roughly translating to ...
Hwang Sujin Reporter 2024.12.22

thumbimg

Chogye Guksu: A Refreshing Korean Noodle Dish
Seoul, South Korea – Chogye guksu, a beloved Korean noodle dish, is gaining popularity worldwide for its unique blend of fla ...
Hwang Sujin Reporter 2024.12.22

thumbimg

Hwajeongjeok: A Taste of Harmony from Korea's Royal Court
Hwajeongjeok, a traditional Korean dish that dates back to the Joseon Dynasty, is a testament to the country's rich culinary herit ...
Hwang Sujin Reporter 2024.12.22

thumbimg

Spicy Stir-Fried Octopus: A Korean Culinary Delight
Seoul, South Korea – Nakji Bokkeum, a fiery Korean dish featuring tender octopus stir-fried in a rich, spicy sauce, has capt ...
KO YONG-CHUL Reporter 2024.12.22

thumbimg

Gujeolpan: A Colorful Korean Culinary Delight
Seoul, South Korea – Gujeolpan, a visually stunning and flavorful Korean dish, has been captivating food lovers for centurie ...
Hwang Sujin Reporter 2024.12.22
  • 1
  • 2
  • 3
  • 4

Most Viewed

1
From the Alps to Seoul: Life in the Heart of Europe
2
BOK Holds Rate Steady for Seventh Consecutive Meeting, Signaling End of Easing Cycle
3
$2 Million Per Ship: Iran’s "Hormuz Toll" Emerges as Chokepoint in Peace Talks
4
BYD Hits 10,000-Unit Milestone in South Korea Within One Year, Eyes Exclusive "10,000 Club" Entry
5
Republican Party Faces "Total Crisis" as War and Inflation Cloud Midterm Outlook
광고문의
임시1
임시3
임시2

Hot Issue

Hormuz Impasse: Reclosure of Strategic Strait Clouds Hopes for Second Peace Peace Talks

The AI Tsunami: Meta to Slash 10% of Workforce Amid Global Tech Purge

Woori Bank Tightens Reins on Dormant Corporate Accounts to Combat Financial Fraud

K-Innovation Hits Record High: Over 27,000 Public Ideas Flood the ‘Everyone’s Idea’ Project

Fashion Runway Show 2026

Global Economic Times
korocamia@naver.com
CEO : LEE YEON-SIL
Publisher : KO YONG-CHUL
Registration number : Seoul, A55681
Registration Date : 2024-10-24
Youth Protection Manager: KO YONG-CHUL
Singapore Headquarters
5A Woodlands Road #11-34 The Tennery. S'677728
Korean Branch
Phone : +82(0)10 4724 5264
#304, 6 Nonhyeon-ro 111-gil, Gangnam-gu, Seoul
Copyright © Global Economic Times All Rights Reserved
  • 에이펙2025
  • APEC2025가이드북TV
  • 반달곰 프로젝트
Search
Category
  • All articles
  • Synthesis
  • World
  • Business
  • Industry
  • ICT
  • Distribution Economy
  • Well+Being
  • Travel
  • Eco-News
  • Education
  • Korean Wave News
  • Opinion
  • Arts&Culture
  • Sports
  • People & Life 
    • 전체
    • International Student Report
    • With Ambassador
  • Column 
    • 전체
    • Cho Kijo Column
    • Cherry Garden Story
    • Ko Yong-chul Column
    • Kim Seul-Ong Column
    • Lee Yeon-sil Column
  • Photo News
  • New Book Guide
  • Multicultural News
  • Jobs & Workers