GS Construction has made a significant stride in sustainable aquaculture by successfully completing the construction of South Korea's first onshore salmon farm. The company announced the grand opening of the 'Busan Smart Aquaculture Cluster' on [date], marking the beginning of a new era for domestic salmon production.
Unlike traditional offshore aquaculture, this state-of-the-art facility employs a closed recirculating aquaculture system (RAS), a highly efficient and environmentally friendly method of fish farming. The RAS system involves circulating and purifying water within a contained environment, minimizing the environmental impact and ensuring the highest quality of salmon. This innovative approach allows for the cultivation of salmon on land, using recycled water that is treated to remove impurities. Up to 99% of the water used in the process can be reused, significantly reducing water consumption and waste discharge.
By transitioning to onshore farming, GS Construction aims to address the limitations of conventional offshore aquaculture, which is often susceptible to marine pollution from microplastics, heavy metals, and viruses. This new facility is expected to produce clean, safe salmon, free from environmental contaminants. Moreover, it will reduce South Korea's reliance on imported Atlantic salmon, as the farm has the capacity to produce up to 500 metric tons of salmon annually.
The Busan Smart Aquaculture Cluster project was initiated in 2019 with government support from both the central government and Busan Metropolitan City. GS Construction joined the project in 2020 through its subsidiary, Eco Aqua Farm, and has been actively involved in the private investment.
"With the completion of the Busan Smart Aquaculture Cluster, we anticipate a significant expansion in smart aquaculture technology and a strengthening of our expertise in marine special plants," said Huh Yoon-hong, CEO of GS Construction. "We are committed to contributing to the sustainable growth of South Korea's fisheries industry."
[Copyright (c) Global Economic Times. All Rights Reserved.]
